30 Minute Cowboy Casserole

This quick and creamy tater tot delight is perfect for the coming Holiday Season.

30 Minute Cowboy Casserole

Ingredients:

• 1 pound ground beef
• 2 tbsp dried minced onion or 1 small onion chopped fine
• 1/2 tsp garlic powder
• 1/8 tsp salt
• 1/8 tsp ground pepper
• 1 can cream of chicken soup
• 1 can corn (15-ounce) drained
• 16 ounce bag of tater tots

Instructions:

1. Preheat oven to 425 ° F and bake tater tots on a baking sheet as instructed on the package.
2. While baking the tater tots – brown the ground beef in a skillet with minced onion.  Once the ground beef is done; drain and stir in garlic powder, salt and ground pepper.
3. Stir in corn and cream of chicken soup.  Pour into an 8×8 inch baking dish.
4. Top with browned tater tots and bake for 20-30 minutes until bubbly and hot.  Top with cheese if desired.